Sausage Stuffed Crescent Bites With Honey Mustard Dipping Sauce
Recipe - The Fairway Market Corporate
Sausage Stuffed Crescent Bites With Honey Mustard Dipping Sauce
0
Servings6
Cook Time45 Minutes
Ingredients
1 lb cooked sausages cut into 1-inch chunks
1 package prepared crescent rolls
1/2 cup Ken's Honey Mustard Dressing
1/2 cup sour cream
Directions
1. Spread out crescent rolls as package directs. Spread each roll with Ken's Honey Mustard Dressing, place a piece of sausage and roll up.
2. Prepare dipping sauce by combining Ken's Honey Mustard Dressing with sour cream.
3. Bake crescent rolls as instructed on package.
0 minutes
Prep Time
45 minutes
Cook Time
6
Servings
Shop Ingredients
Makes 6 servings
Johnsonville New Orleans Andouille Recipe Smoked Sausage, 6 count, 14 oz
$6.99$0.50/oz
Pillsbury Original Crescents Rolls, 8 count, 8 oz
On Sale! Limit 4
$4.60 was $5.49$0.58/oz
Stonewall Kitchen Maple Bacon Balsamic Dressing, 11 fl oz
$9.99$0.91/fl oz
Daisy Light Sour Cream, 14 oz
On Sale! Limit 4
$2.99 was $3.63$0.21/oz
Directions
1. Spread out crescent rolls as package directs. Spread each roll with Ken's Honey Mustard Dressing, place a piece of sausage and roll up.
2. Prepare dipping sauce by combining Ken's Honey Mustard Dressing with sour cream.
3. Bake crescent rolls as instructed on package.